Saturday Dinner, even dessert!

Saturday was Roast Beef day for our house.  Smoked roast beef, steamed broccoli and smashed potatoes with gravy.

But wait. . . There's more!  Dessert!

This is my dads fave.  When I make it for him I use a pecan crust with Splenda.  I had some cookie crumbs that were getting old so I used them up.  The rest was made with Splenda.  Still diabetic friendly.  If I don't tell people they never know.  

Such good Dinner.  Even leftovers will be awesome!  Yummster!