Pork chop night!
Last night was pork chop night! Chops, Sooo good!
And twice baked potatoes. . .
And parmigian cauliflower!
The cauliflower is in a lite white sauce. The base is made with cashew milk instead of whole milk. No lactose, more protein. I did add a couple tablespoons of cream for richness. Jus enough parm to enhance the veggie. Cauliflower and parm together are very compatible.
I am so full! So soooo full! Yummster!