Pork chop night!

Last night was pork chop night!  Chops,  Sooo good!

And twice baked potatoes. . . 

And parmigian cauliflower!

The cauliflower is in a lite white sauce.  The base is made with cashew milk instead of whole milk. No lactose, more protein. I did add a couple tablespoons of cream for richness. Jus enough parm to enhance the veggie. Cauliflower and parm together are very compatible. 

I am so full! So soooo full! Yummster!


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