Breads

my mom is gluten sensitive.  I have searched and searched for a really good bread recipe to make for her.  I have run across a recipe called the best gluten free recipe ever. I’m gonna try it today. And I did!

This is what I got.  I followed directions to the T. The pre-bake ris was just as described.  The aroma was intoxicating.  Then . . . It fell.  Pardon me while I weep!  Waaaa! Waaa! Waaaa!  I don’t know what I did wrong. I can’t even think how to fix it!

Ratsumfratzum ratzumfratz!